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Food Service Management Professional
1 month ago
We are seeking a highly motivated Food Service Supervisor to join our team at CASA Manila. As a key member of our food service operations, you will be responsible for ensuring the highest quality standards in our restaurant setting.
Key Responsibilities- Leadership and Team Management: Supervise and coordinate the activities of staff who prepare and portion food, while also training them in job duties, sanitation, and safety procedures.
- Operational Planning: Establish methods to meet work schedules, estimate ingredient and supplies required for meal preparation, and maintain records of stock, repairs, sales, and wastage.
- Quality Control and Customer Satisfaction: Ensure that food and service meet quality control standards, address customers' complaints or concerns, and establish work schedules to optimize efficiency.
- Education and Experience: College, CEGEP, or other non-university certificate or diploma from a program of 1 year to 2 years, or equivalent experience.
- Work Setting: Restaurant environment in an urban area.
- Security and Safety: Criminal record check.
- Permanent Position: Durée de l'emploi: Permanent.
- Language and Work Hours: Langue de travail: Anglais, Heures de travail: 35 hours per week.
The estimated annual salary for this position is around $45,000-$55,000 CAD, depending on location and experience. We offer a competitive compensation package that includes benefits and opportunities for professional growth.