Kitchen Supervisor

2 weeks ago


Kamloops, British Columbia, Canada Compass Group Canada Full time

Culinary Operations Lead

We are seeking a highly skilled and experienced Culinary Operations Lead to join our team at Compass Group Canada. As a key member of our food service team, you will be responsible for overseeing the daily operations of our kitchen, ensuring the highest quality food and exceptional customer service.

Key Responsibilities:

  • Establish and implement food safety and quality control procedures
  • Supervise and train kitchen staff to ensure efficient and safe food preparation and service
  • Coordinate menu planning and inventory management to minimize waste and optimize food costs
  • Monitor and report on kitchen performance, including food quality, customer satisfaction, and staff productivity
  • Collaborate with other departments to ensure seamless execution of events and services

Requirements:

  • 1-2 years of experience in a food service leadership role
  • Proven track record of improving food quality and customer satisfaction
  • Excellent communication and leadership skills
  • Ability to work in a fast-paced environment and prioritize multiple tasks

What We Offer:

  • Competitive salary and benefits package
  • Opportunities for professional growth and development
  • Collaborative and dynamic work environment

Apply Now:

To apply for this exciting opportunity, please submit your resume and cover letter to our website.



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