Restaurant Supervisor
2 weeks ago
We are seeking a skilled Restaurant Supervisor to lead our kitchen team at Brandson Ventures Ltd. The ideal candidate will have experience in supervising staff, managing inventory, and ensuring high-quality customer service.
Responsibilities- Supervise and coordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation, and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Prepare budget and cost estimates
- Maintain records of stock, repairs, sales, and wastage
- Prepare and submit reports
The successful candidate will work in a fast-paced environment with a combination of sitting, standing, and walking. The position requires standing for extended periods and bending, crouching, and kneeling.
Requirements- Secondary (high) school graduation certificate
- 1 year to less than 2 years of experience
- Excellent oral communication skills
- Client focus and efficient interpersonal skills
The Restaurant Supervisor will work in a fast food outlet or concession, restaurant environment, and will be required to work under pressure with tight deadlines.
Personal Suitability- Team player
- Flexibility
- Uniform provided
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