Restaurant Operations Director

2 weeks ago


Calgary, Alberta, Canada Masala Lounge and Grill Full time

Job Title: Restaurant Operations Director


About Us: Masala Lounge & Grill is a dynamic and fast-paced restaurant seeking an experienced Restaurant Operations Director to lead our daily operations.


Estimated Salary: $65,000 - $85,000 per year



Key Responsibilities:

  • Analyze financial data to optimize revenue growth and maintain profitability
  • Develop and implement budgeting strategies to control costs and improve efficiency
  • Evaluate operational performance and identify areas for improvement
  • Modify menu offerings and pricing strategies to align with business goals
  • Monitor labor costs and optimize staffing levels
  • Plan and organize daily operations to ensure seamless execution
  • Determine service offerings and implement operational procedures
  • Balance cash and complete financial reports
  • Negotiate with suppliers and clients to secure favorable terms
  • Participate in marketing initiatives to drive business growth
  • Provide exceptional customer service to build loyalty and reputation
  • Lead and motivate staff to achieve business objectives


Work Environment:

The ideal candidate will thrive in a fast-paced environment with tight deadlines and multiple priorities. They must be physically fit and able to stand for extended periods.



Requirements:

  • 1-2 years of experience in restaurant operations or management
  • Strong analytical and problem-solving skills
  • Excellent communication and interpersonal skills
  • Ability to work under pressure and meet deadlines
  • Flexibility and adaptability in a rapidly changing environment
  • Dependability and reliability in maintaining high standards of quality and service
  • Client-focused and results-driven


Benefits: Competitive salary, comprehensive benefits package, and opportunities for professional growth and development.



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