Head Chef

7 days ago


Campbell River, British Columbia, Canada B.C. LTD. Full time

B.C. LTD. is seeking a skilled Head Chef to join their team.

About the Role

The ideal candidate will have 2 years of experience in a commercial kitchen and hold a Secondary (high) school graduation certificate.

Key Responsibilities
  • Prepare and cook complete meals or individual dishes and foods to high standards.
  • Inspect kitchens and food service areas to ensure cleanliness and safety.
  • Train staff in preparation, cooking and handling of food to maintain consistency and quality.
  • Supervise kitchen staff and helpers to maximize efficiency and productivity.
  • Maintain inventory and records of food, supplies and equipment to optimize ordering and reduce waste.
  • Manage kitchen operations to meet demand and maintain high levels of customer satisfaction.
Requirements
  • A minimum of 2 years of experience in a commercial kitchen.
  • A Secondary (high) school graduation certificate.
Benefits

This role offers a competitive salary of $55,000 per year, based on industry standards and location.

The position also includes a permanent contract with 40 hours of work per week.


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