Executive Chef Assistant

2 weeks ago


Toronto, Ontario, Canada Daniel et Daniel Catering & Events Full time
Job Summary

We are seeking a highly skilled and experienced Sous Chef to join our team at Daniel et Daniel Catering & Events. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in the preparation and presentation of meals for events and clients.

Key Responsibilities
  • Assist the Executive Chef in menu planning, food preparation, and presentation.
  • Supervise and train kitchen staff in food preparation, cooking, and presentation techniques.
  • Ensure high-quality food presentation and presentation standards are met.
  • Assist with inventory management, ordering, and stock control.
  • Participate in food safety and sanitation procedures.
Requirements
  • 1-2 years of experience as a Sous Chef in a high-volume kitchen environment.
  • Strong knowledge of food preparation, cooking, and presentation techniques.
  • Excellent leadership and communication skills.
  • Ability to work in a fast-paced environment and meet deadlines.
  • Availability to work flexible hours, including evenings and weekends.
What We Offer
  • A competitive salary and benefits package.
  • The opportunity to work with a dynamic and experienced culinary team.
  • A fast-paced and challenging work environment.
  • The chance to develop your skills and advance your career.

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