Executive Chef Assistant

4 weeks ago

Ottawa, Ontario, Canada Red Dot Cafe Full time

We are seeking a highly skilled and experienced Sous Chef to join our team at Red Dot Cafe. As a key member of our culinary team, you will be responsible for demonstrating new cooking techniques and equipment to our staff, supervising the activities of specialist chefs, chefs, and cooks, and creating new recipes.

Key responsibilities include:

  • Demonstrating new cooking techniques and equipment to cooking staff
  • Supervising activities of specialist chefs, chefs, cooks, and other kitchen workers
  • Creating new recipes
  • Instructing cooks in preparation, cooking, garnishing, and presentation of food
  • Preparing and cooking complete meals and specialty foods for events such as banquets
  • Supervising cooks and other kitchen staff
  • Preparing and cooking meals or specialty foods
  • Requisitioning food and kitchen supplies
  • Planning menus and ensuring food meets quality standards
  • Supervising activities of sous-chefs, specialist chefs, chefs, and cooks

Requirements:

  • Secondary (high) school graduation certificate
  • 7 months to less than 1 year of experience

Work Term: Permanent

Work Language: English

Hours: 40 hours per week

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