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Executive Chef

2 months ago

St Albert, Alberta, Canada Faheem and Sons Enterprise Ltd. Full time
About the Role

We are seeking a highly skilled and experienced cook to join our team at Faheem and Sons Enterprise Ltd. as an Executive Chef. The successful candidate will be responsible for leading our kitchen team and ensuring the highest standards of food quality and presentation.

Key Responsibilities
  • Prepare and cook complete meals or individual dishes and foods to meet the highest standards of quality and presentation.
  • Inspect kitchens and food service areas to ensure cleanliness and organization.
  • Train staff in preparation, cooking, and handling of food to maintain consistency and quality.
  • Order supplies and equipment to maintain inventory and ensure efficient kitchen operations.
  • Supervise kitchen staff and helpers to ensure smooth kitchen operations and maintain a positive work environment.
  • Maintain inventory and records of food, supplies, and equipment to ensure efficient kitchen operations.
  • Clean kitchen and work areas to maintain a clean and safe environment.
  • Recruit and hire staff to maintain a skilled and motivated kitchen team.
  • Organize buffets and banquets to ensure seamless execution and high-quality presentation.
Requirements
  • Secondary (high) school graduation certificate.
  • 1 year to less than 2 years of experience in a similar role.
  • Excellent oral communication skills to effectively train and supervise staff.
  • Flexibility to work in a fast-paced kitchen environment.
  • Initiative to take ownership of kitchen operations and maintain high standards.
  • Judgement to make informed decisions about food quality and presentation.
  • Organized to maintain inventory and records, and ensure efficient kitchen operations.
  • Reliability to maintain a positive work environment and ensure smooth kitchen operations.