Restaurant Operations Director
2 weeks ago
Restaurant Manager Position at Sam
We are seeking an experienced Restaurant Manager to lead our team at Sam in Niagara Falls. If you have prior managerial experience in the restaurant industry, you would be a great fit for this role.
Key Responsibilities:
• Oversee daily restaurant operations to ensure exceptional customer service and high-quality food
• Manage staff to achieve business objectives and maintain a positive work environment
• Collaborate with the kitchen team to develop menus and maintain food quality standards
• Analyze sales data and develop strategies to increase revenue
• Maintain a clean and safe working environment
Requirements:
• 2+ years of experience in a restaurant management role
• Proven track record of success in managing teams and driving sales growth
• Strong leadership skills and ability to motivate staff
• Excellent communication and customer service skills
• Ability to work in a fast-paced environment and adapt to changing situations
Why Work at Sam?
We offer a competitive salary and benefits package, as well as opportunities for professional growth and development. If you are a motivated and experienced restaurant manager looking for a new challenge, we encourage you to apply.
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