Food Service Manager
3 weeks ago
The ideal candidate for this role at Four Points by Sheraton Calgary West will possess excellent leadership and communication skills, with a strong ability to motivate and direct a team. As a Food Service Supervisor, you will be responsible for overseeing the day-to-day operations of our restaurant, ensuring that high standards of quality and customer satisfaction are maintained.
Key Responsibilities- Leadership and Supervision: Provide guidance and support to food service staff, including training and development opportunities to enhance their skills and performance.
- Operations Management: Oversee the preparation and portioning of food, ensuring that it is presented in an appealing manner and meets quality control standards.
- Customer Service: Address customer complaints or concerns in a professional and courteous manner, resolving issues promptly and efficiently.
- Administrative Tasks: Maintain accurate records of stock, repairs, sales, and wastage, as well as supervise and check assembly of trays and delivery of food trolleys.
We offer a competitive salary of $60,000 per year, paid bi-weekly. In addition to a comprehensive benefits package, including dental plan, disability benefits, healthcare plan, paramedical services coverage, and vision care benefits, we also offer a work-life balance with 40 hours of work per week.
If you have a passion for delivering exceptional customer experiences and leading high-performing teams, we encourage you to apply for this exciting opportunity. To succeed in this role, you should have:
- A secondary school graduation certificate
- At least 1 year of experience in a similar role
As a valued member of our team, you can look forward to ongoing training and development opportunities to enhance your skills and career prospects. We are an equal opportunities employer and welcome applications from diverse candidates.
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