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Executive Chef

1 month ago


Shelburne County, Canada Luong's Restaurant Full time
Job Summary

We are seeking a highly skilled and experienced Executive Chef to join our team at Luong's Restaurant. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of our menu items, ensuring that every dish meets our high standards of quality and presentation.

Key Responsibilities
  • Develop and implement new menu items and specials
  • Lead and manage a team of cooks and kitchen staff
  • Ensure that all kitchen operations are running efficiently and effectively
  • Maintain high standards of food safety and hygiene
  • Collaborate with our front-of-house team to ensure seamless service
Requirements
  • Minimum 2 years of experience as a chef or kitchen manager
  • Proven track record of success in a fast-paced kitchen environment
  • Excellent leadership and communication skills
  • Ability to work well under pressure and meet deadlines
  • Knowledge of food safety and hygiene practices
What We Offer
  • A competitive salary and benefits package
  • The opportunity to work with a talented and dedicated team
  • A dynamic and fast-paced work environment
  • Ongoing training and development opportunities