Culinary Team Leader at Carl's Jr.

1 week ago


Bragg Creek, Canada Carl's Jr. Full time
Job Summary

We are seeking a highly skilled Culinary Team Leader to join our team at Carl's Jr. As a key member of our culinary team, you will be responsible for leading a team of cooks and kitchen staff, ensuring the highest quality of food is prepared and presented to our customers.

Responsibilities
  • Leadership: Lead a team of cooks and kitchen staff, providing guidance, support, and coaching to ensure excellent performance and teamwork.
  • Food Preparation: Prepare and cook complete meals or individual dishes and foods, adhering to high standards of quality and presentation.
  • Kitchen Management: Maintain inventory and records of food, supplies, and equipment, ensuring efficient use of resources and minimizing waste.
  • Supervision: Supervise kitchen staff and helpers, promoting a safe and healthy work environment and maintaining high levels of customer satisfaction.
Requirements
  • Education: Secondary (high) school graduation certificate required.
  • Experience: 1 year to less than 2 years of experience in a fast-paced kitchen environment, preferably as a cook or kitchen supervisor.
  • Skills: Excellent leadership and communication skills, ability to work under pressure, and strong attention to detail.
Compensation

The estimated salary for this role is $45,000 - $55,000 per year, depending on experience and location. This figure is based on industry standards and takes into account the level of responsibility and expertise required for the position.

About Carl's Jr.

Carl's Jr. is a leading fast-food restaurant chain known for its high-quality burgers, fries, and other menu items. We are committed to providing exceptional customer service and creating a positive work environment for our employees.



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