Kitchen Operations Manager

4 weeks ago


Victoria, British Columbia, Canada MeeT Restaurants Full time
About MeeT Restaurants

MeeT Restaurants is a mission-driven company that's changing the food industry with its award-winning, plant-based comfort food. We're a family of like-minded individuals who share a passion for creating a safe and accepting environment for all.

Job Title: Kitchen Manager

We're seeking a talented Kitchen Manager to join our team. As a key member of our operations team, you'll be responsible for leading our kitchen staff to deliver exceptional food quality and service.

Key Responsibilities:
  • Lead and manage a high-performing kitchen team to achieve business objectives
  • Develop and implement menu planning, inventory management, and food safety protocols
  • Collaborate with our culinary team to create innovative, plant-based menu items
  • Ensure exceptional customer service and maintain a clean and safe kitchen environment
What We Offer:
  • Competitive base salary: $55,000 - $65,000 depending on experience and performance
  • Tip-share amount: approximately $10,000 per year
  • Bonus program: $5,000 - $10,000 per year based on business performance
  • Extended health and dental benefits after 3 months
  • Monthly technology allowance and wellness reimbursement
  • Daily free meal and beverage stipend
  • Staff discount at our sister grocery store
  • Leadership retreats and educational seminars
Requirements:
  • 2+ years of full-service kitchen management experience
  • 2+ years of prep and line cook experience
  • Warm, friendly, focused, professional, inclusive disposition and presence

We're committed to continuous improvement and invite our Kitchen Managers to share their views, best practices, and ideas to improve our business and employment experience.



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