Meat Processing Specialist
4 weeks ago
We are seeking an experienced Meat Processing Specialist to join our team at Ontario Corporation.
About the RoleThis is a permanent, full-time position working 30-40 hours per week. The successful candidate will be responsible for cleaning and preparing meats for processing, as well as cutting and wrapping them for sale.
The ideal candidate will have no degree, certificate or diploma but 1-2 years of experience in meat processing. They will be required to train junior staff members and ensure that all tasks are completed efficiently and safely.
Cuisine SpecialtiesWe offer a variety of cuisine specialties, including halal options. Work language is English.
Key Responsibilities- Clean meats to prepare for processing or cutting
- Prepare special cuts of meat ordered by customers
- Cut, trim and prepare standard cuts of meat
- Wrap and package prepared meats
- Remove bones from meat
- Weigh meats for sale
- Train junior staff members
- Slice cooked meats
- Shape, lace and tie roasts, other meats, poultry and seafood
- No degree, certificate or diploma
- 1-2 years of experience in meat processing
- Ability to train junior staff members
- Excellent communication skills
- Physical stamina to work in a fast-paced environment
- Competitive salary: $45,000 - $60,000 per year (dependent on experience)
- Opportunity to work with a dynamic team
- Chance to develop new skills and take on new challenges
- Work Term: Permanent
- Hours: 30-40 hours per week
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