Dining Experience Ambassador
1 week ago
The ideal candidate will possess excellent communication and interpersonal skills, ensuring a warm and welcoming atmosphere for guests. They will be responsible for:
- Managing daily operations, including opening and closing duties, cleaning, and maintaining the dining room's appearance.
- Meeting and greeting guests, making reservations, and coordinating with the front-of-house and back-of-house teams.
- Maintaining knowledge of menu items, beverage offerings, and restaurant operations to provide exceptional service to guests.
Requirements
To excel in this role, candidates must have:
- ProServe Certification
- Previous experience in food and beverage services
- Familiarity with reservation systems, such as Open Table
- Flexibility to work varied schedules, including evenings, weekends, and holidays
- The ability to lift up to 40lbs and stand or walk for extended periods
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