Banquet & Beverage Manager
3 weeks ago
Job Summary
The Banquet & Beverage Supervisor is a key member of our hospitality team, responsible for directing staff to ensure exceptional customer service and memorable experiences for our guests.
Key Responsibilities
- Maintain regular contact with all necessary parties to ensure successful event execution.
- Complete various tasks to ensure effective operations, including planning for adequate C.R.E.W. members levels and managing payroll.
- Conduct daily inspection for quality of the cleaning and maintenance of all areas and equipment ensuring adherence to regulations, standards and policies.
- Monitor daily operations to ensure compliance with regulations and internal standards, policies and procedures.
- Promote and model the highest level of customer service, ensuring that C.R.E.W. members deliver a maximum level of service and customer satisfaction is achieved and maintained.
Requirements
- Minimum 2 to 3 years of experience in a leadership position within the food and beverage industry.
- Banquet & beverage experience and product knowledge an asset.
- Knowledge and experience working with the Liquor License Act.
- Experience working in a unionized environment is an asset.
- Possess exceptional customer relations and communication skills.
About Us
Gateway is a dynamic and fun work environment that celebrates and empowers our team members, who make it all possible. As a member of our team, you will have opportunities for career advancement and ongoing training and leadership programs, working in a collaborative and supportive environment.
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