Executive Chef Position at Kababia
2 weeks ago
About Us: At Kababia, we are dedicated to providing exceptional culinary experiences. Our team is passionate about serving high-quality food that exceeds our customers' expectations.
Job Summary: We are seeking an experienced and skilled executive chef to lead our kitchen operations. The ideal candidate will have a strong background in cooking and management, with the ability to work effectively in a fast-paced environment. As an executive chef at Kababia, you will be responsible for overseeing the preparation and presentation of our menu items, managing kitchen staff, and maintaining a clean and safe working environment.
Key Responsibilities:
- Oversee the preparation and presentation of all menu items.
- Manage kitchen staff, including hiring, training, and performance evaluations.
- Maintain a clean and safe working environment, adhering to health and safety regulations.
- Develop and implement new menu ideas and recipes.
- Monitor inventory levels and control costs.
Requirements: To be successful as an executive chef at Kababia, you must have:
- A minimum of 1 year experience in a similar role.
- Degree in culinary arts or related field.
- Excellent leadership and communication skills.
- Ability to work effectively in a fast-paced environment.
What We Offer: In return for your expertise and hard work, we offer a competitive salary and benefits package, including gratuities and support for Indigenous people through community programs. Additionally, you will have the opportunity to work with a dynamic team and contribute to the growth and success of our company.
Salary Range: $60,000 - $80,000 per annum, depending on experience. Benefits include 35 hours of work per week, making this an excellent opportunity for those seeking a better work-life balance.
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