Restaurant Operations Manager

3 weeks ago


Carman, Canada Tim Hortons Full time
Restaurant Manager Job Description

At Tim Hortons, we are seeking a skilled Restaurant Manager to oversee the daily operations of our café. The ideal candidate will have a secondary school graduation certificate and at least one year of experience in a similar role.

Key Responsibilities
  • Analyze financial data to optimize restaurant profits and maintain a balanced budget.
  • Develop and implement effective staff scheduling to ensure seamless customer service.
  • Supervise and train staff to maintain high standards of quality and customer satisfaction.
  • Manage inventory and maintain a clean and organized workspace.
  • Ensure compliance with health and safety regulations and address customer complaints in a professional manner.
Work Environment

The successful candidate will work in a fast-paced environment, under pressure, with a permanent work term and 32-40 hours of work per week. Proficiency in English is required.



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