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Executive Chef Manager

2 months ago

Harrison Hot Springs, British Columbia, Canada Green Star Cafe Full time

We are seeking an experienced Executive Chef Manager to lead our kitchen operations at the Green Star Cafe.

This role requires a high level of culinary expertise, as well as excellent leadership and communication skills. The successful candidate will be responsible for managing our team of chefs and kitchen staff, ensuring that all food is prepared to the highest standards.

Key responsibilities include:

  • Developing and implementing new menu ideas and specials
  • Managing inventory and supplies, including ordering and receiving stock
  • Coordinating with other departments to ensure seamless service
  • Providing exceptional customer service and responding to customer feedback

The ideal candidate will have:

  • At least 2 years of experience in a senior culinary role
  • Excellent leadership and communication skills
  • A passion for creative and innovative cuisine
  • A strong focus on quality and customer satisfaction

In return for your expertise and hard work, you can expect a competitive salary of $60,000 per year, plus benefits and opportunities for career advancement. This is a permanent full-time position, working approximately 30-40 hours per week. English is the primary language spoken in this role, but we welcome applicants from diverse backgrounds.