Executive Chef

1 week ago

Lloydminster, Canada Denny's Full time
About the Role

We are seeking a highly skilled and experienced Executive Chef to join our team at Denny's. As a key member of our kitchen staff, you will be responsible for leading our culinary team and ensuring that our guests receive an exceptional dining experience.

Key Responsibilities
  • Menu Planning and Execution

Develop and implement menus that meet the high standards of Denny's, ensuring that all dishes are prepared to perfection and presented in an appealing manner.

Team Leadership

Supervise and train kitchen staff, providing guidance and support to ensure that they are equipped to deliver exceptional service.

Inventory Management

Manage inventory levels, ensuring that all ingredients and supplies are ordered and stored efficiently.

Quality Control

Conduct regular quality control checks to ensure that all dishes meet the high standards of Denny's.

Requirements
  • Education

A secondary (high) school graduation certificate is required.

Experience

Experience as a cook or in a related role is an asset.

Skills

Excellent culinary skills, with the ability to prepare and cook complete meals or individual dishes and foods.

Work Environment

A fast-paced environment with repetitive tasks and the need to work under pressure.

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