Restaurant Operations Manager
2 weeks ago
- Job Summary
- At Central Grand Restaurant, we are seeking a skilled Food Service Supervisor to oversee the daily operations of our kitchen and dining areas.
- Key Responsibilities
- - Establish efficient methods to meet work schedules and manage food preparation
- - Train staff in job duties, sanitation, and safety procedures
- - Estimate ingredient and supply requirements for meal preparation
- - Ensure food and service meet quality control standards
- Work Environment
- - Fast-paced environment with a focus on customer satisfaction
- - Work under pressure and maintain attention to detail
- Requirements
- - 1-2 years of experience in a similar role
- - Excellent communication and interpersonal skills
- - Ability to work in a team environment
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