Restaurant Manager

2 weeks ago


Greater Napanee, Ontario, Canada Tim Hortons Full time
Job Description:

As a Restaurant Manager at Tim Hortons, you will be responsible for leading a team of staff to deliver exceptional customer service and quality food products. You will supervise and coordinate the activities of staff who prepare and portion food, ensuring that high standards of cleanliness and safety are maintained.

You will train staff in job duties, sanitation, and safety procedures, as well as estimate ingredient and supply requirements for meal preparation. Your goal will be to ensure that food and service meet quality control standards, and to maintain accurate records of stock, repairs, sales, and wastage.

The ideal candidate will have excellent communication skills, be able to work effectively in a fast-paced environment, and possess a strong attention to detail. They will also be a team player with a client-focused approach and the ability to work well under pressure.

We offer a competitive salary range of $55,000 - $65,000 per year, depending on experience, plus benefits and opportunities for career advancement.



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