Restaurant Operations Manager

2 days ago


Timmins, Ontario, Canada beBee Professionals Full time $35,000 - $45,000
Job Summary:

We are seeking a skilled Restaurant Operations Manager to oversee daily restaurant operations in Timmins, Canada.

The successful candidate will be responsible for ensuring excellent service and a welcoming atmosphere for our guests.

Key Responsibilities:
  • Leadership and Management: Supervise restaurant staff and maintain high levels of customer satisfaction.
  • Training and Development: Assist in training and onboarding new employees to ensure they meet our high standards.
  • Quality Control: Monitor food quality and presentation to maintain exceptional standards.
  • Customer Service: Handle customer inquiries and resolve any complaints promptly and professionally.
  • Collaboration and Communication: Collaborate with management to optimize restaurant operations and improve communication throughout the team.
Requirements and Qualifications:
  • A minimum of 1-2 years of experience in a supervisory role within the food service industry.
  • Strong Leadership and Communication Skills: Ability to lead and motivate staff, communicate effectively, and provide excellent customer service.
  • Food Safety Knowledge: Familiarity with food safety regulations and ability to maintain a clean and safe working environment.
  • Flexibility: Willingness to work evenings, weekends, and holidays as required.
What We Offer:
  • Competitive Salary: $55,000 - $65,000 per year, depending on experience.
  • Benefits Package: Comprehensive benefits package, including health and dental insurance, retirement savings plan, and paid time off.
  • Professional Development Opportunities: Training and development programs to help you advance your career.
  • Fun and Supportive Work Environment: A positive and dynamic work environment that values teamwork and employee well-being.


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