Restaurant Operations Manager
2 weeks ago
TACO TIME is a fast-paced food service company that prides itself on serving high-quality Mexican cuisine.
Salary and BenefitsWe offer a competitive salary of $42,000 - $55,000 per year, depending on experience.
Job DescriptionThe Restaurant Operations Manager will oversee the day-to-day operations of our restaurant, ensuring that all tasks are completed efficiently and effectively. Key responsibilities include:
- Establishing methods to meet work schedules and supervising staff
- Requisitioning food and kitchen supplies and maintaining inventory levels
- Training staff in job duties, sanitation, and safety procedures
- Estimating ingredient and supply requirements for meal preparation and hiring food service staff
- Evaluating food and service quality control standards and addressing customer complaints
- Maintaining records of stock, repairs, sales, and wastage and preparing reports
To be successful in this role, you will need:
- A secondary school graduation certificate and relevant experience (1-2 years)
- Excellent communication and leadership skills
- Ability to work under pressure in a fast-paced environment
- Attention to detail and organizational skills
This role requires standing for extended periods and working under pressure in a fast-paced environment.
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