Senior Culinary Operations Manager

2 days ago


Abbotsford, British Columbia, Canada BROWNS SOCIALHOUSE MCCALLUM Full time

BROWNS SOCIALHOUSE MCCALLUM seeks an experienced Senior Culinary Operations Manager to lead our kitchen team. This is a fantastic opportunity for a seasoned professional to join our team and take their career to the next level.

About Us

We are a dynamic and growing company that values innovation, quality, and customer satisfaction. Our mission is to provide exceptional dining experiences to our customers, and we believe that our employees are key to achieving this goal.

Job Description

The Senior Culinary Operations Manager will be responsible for overseeing all aspects of our kitchen operations, including menu planning, food preparation, inventory management, and staff supervision. If you have a passion for cooking, leadership skills, and a proven track record of success in a fast-paced culinary environment, we want to hear from you

Key Responsibilities
  • Maintain accurate records of food costs, consumption, sales, and inventory
  • Analyze operating costs and other data to optimize kitchen efficiency
  • Develop and implement new menu ideas and cooking techniques to enhance our culinary offerings
  • SUPVISE AND TRAIN kitchen staff on food preparation, presentation, and safety protocols
  • Requisition food and kitchen supplies as needed
  • Arrange for equipment purchases and repairs to ensure optimal kitchen performance
Requirements

To be successful in this role, you must have:

  • A minimum of 1 year of experience in a senior culinary leadership position
  • Proven ability to manage multiple priorities and deadlines in a fast-paced environment
  • Excellent communication and interpersonal skills
  • Demonstrated expertise in menu planning, food costing, and inventory management
Salary

We offer a competitive salary range of $55,000 - $70,000 per annum, depending on experience.



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