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Executive Chef

2 months ago

Toronto, Ontario, Canada Earl's Restaurant (Sherway Gardens) Ltd Full time
About the Role

We are seeking a highly skilled and experienced Executive Chef to join our team at Earl's Restaurant (Sherway Gardens) Ltd. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring that our guests receive an exceptional dining experience.

Key Responsibilities
  • Menu Development: Collaborate with our culinary team to develop and implement new menu items and specials that showcase our commitment to quality and creativity.
  • Team Leadership: Lead and motivate our kitchen staff to ensure that they are equipped to provide exceptional service and meet the high standards of our restaurant.
  • Food Safety and Quality: Ensure that all food is prepared and presented to the highest standards of quality and safety, adhering to all relevant health and safety regulations.
  • Inventory Management: Manage our kitchen inventory to minimize waste and ensure that we have the necessary ingredients and supplies to meet our menu demands.
  • Customer Service: Provide exceptional customer service by ensuring that all guests receive a warm and welcoming experience, and that their dietary needs and preferences are met.
Requirements
  • Education: College or equivalent culinary education.
  • Experience: Minimum 1 year of experience as a senior chef in a high-volume restaurant environment.
  • Skills: Proven ability to lead and motivate a team, excellent culinary skills, and a strong understanding of food safety and quality standards.
What We Offer
  • Competitive Salary: A competitive salary and benefits package that reflects your experience and qualifications.
  • Opportunities for Growth: Opportunities for career advancement and professional growth within our company.
  • Collaborative Team Environment: A collaborative and supportive team environment that encourages creativity and innovation.