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Culinary Team Lead

2 months ago

Toronto, Ontario, Canada Maple Leaf Sports & Entertainment Ltd. Full time

Job Summary

We are seeking a highly skilled Culinary Supervisor to join our team at e11even, a high-volume kitchen within Maple Leaf Sports & Entertainment Ltd. As a Culinary Supervisor, you will be responsible for delivering exceptional service in a fast-paced environment, ensuring accurate preparation and cooking techniques, and maintaining a clean and organized workspace.

Key Responsibilities

  • Order, maintain, and transfer inventory of protein, produce, dry goods, and cleaning supplies.
  • Provide hands-on support, training, and direction to Cooks while on station to ensure final product quality.
  • Taste test food for quality assurance.
  • Primary for closing the kitchen, ensuring accurate closing procedures are followed.
  • Report equipment problems, maintenance concerns, and food product discrepancies to the Manager.
  • Maintain a clean, organized, and safe work area in accordance with food safety and health and safety standards.
  • Ensure proper storage of all food ingredients in their respective areas, using accurate rotation.
  • Prioritize and organize tasks for speed and quality assurance.
  • Contribute positively to a team-focused environment and maintain a proactive and positive relationship with FOH to ensure guest satisfaction.
  • Follow all MLSE Health & Safety policies and procedures.

Qualifications

Note: We encourage applicants to share their relevant expertise and experience, even if they don't meet all the qualifications listed below.

  • Minimum 3 years of culinary experience in a high-volume kitchen.
  • Availability to work evenings, weekends, and holidays as needed.
  • POS and inventory system experience is an asset.
  • Ability to work well under pressure and take initiative in a fast-paced environment.
  • Excellent interpersonal and communication skills.
  • A winning attitude.