Kitchen Operations Manager
4 weeks ago
Job Summary: We are seeking a skilled Kitchen Operations Manager to join our team at MARUTI TRURO NS INC. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals or individual dishes and foods, inspecting kitchens and food service areas, and training staff in preparation, cooking and handling of food.
Key Responsibilities:
- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Manage kitchen operations
Requirements:
- 2 years to less than 3 years of experience
- No degree, certificate or diploma required
- Reliability, organized, and team player
Work Environment:
Restaurant
Work Conditions and Physical Capabilities:
- Fast-paced environment
- Repetitive tasks
- Work under pressure
Personal Suitability:
- Organized
- Reliability
- Team player
Work Term: Permanent
Work Language: English
Hours: 30 to 35 hours per week
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