Kitchen Operations Manager

4 weeks ago


Truro, Nova Scotia, Canada MARUTI TRURO NS INC Full time

Job Summary: We are seeking a skilled Kitchen Operations Manager to join our team at MARUTI TRURO NS INC. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals or individual dishes and foods, inspecting kitchens and food service areas, and training staff in preparation, cooking and handling of food.

Key Responsibilities:

  • Prepare and cook complete meals or individual dishes and foods
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Manage kitchen operations

Requirements:

  • 2 years to less than 3 years of experience
  • No degree, certificate or diploma required
  • Reliability, organized, and team player

Work Environment:

Restaurant

Work Conditions and Physical Capabilities:

  • Fast-paced environment
  • Repetitive tasks
  • Work under pressure

Personal Suitability:

  • Organized
  • Reliability
  • Team player

Work Term: Permanent

Work Language: English

Hours: 30 to 35 hours per week



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