Restaurant Operations Manager
4 weeks ago
At Bar Burrito, we're looking for a skilled Restaurant Operations Manager to join our team. This is a full-time position offering a competitive salary of $55,000 - $65,000 per year, depending on experience.
About the RoleThis role is responsible for supervising and coordinating activities of staff who prepare and portion food, establishing methods to meet work schedules, and preparing and submitting reports. As a key member of our operations team, you will play a crucial role in ensuring seamless day-to-day restaurant operations.
Key Responsibilities- Establish efficient work schedules to meet customer demand and maintain high-quality service standards.
- Supervise and train staff to ensure excellent food preparation, presentation, and customer service.
- Prepare and submit accurate reports on sales, inventory, and staffing levels.
- Collaborate with the chef to prepare food order summaries and oversee the delivery of food trolleys.
- Bachelor's degree or equivalent experience in hospitality management or a related field.
- Minimum 2 years of experience in a similar role, preferably in a fast-paced restaurant environment.
- Excellent leadership, communication, and problem-solving skills.
- Able to work effectively in a team environment and adapt to changing priorities.
- A competitive salary range of $55,000 - $65,000 per year, depending on experience.
- A comprehensive benefits package, including medical, dental, and vision coverage.
- Ongoing training and development opportunities to enhance your skills and career progression.
- A dynamic and supportive work environment with a talented team of professionals.
Please note that this is an estimate based on industry standards and may vary depending on location and other factors.
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