Shift Operations Manager

2 weeks ago


Huntsville, Ontario, Canada McDonalds Full time
  • Key Responsibilities:
  • Develop and implement effective methods to maintain efficient work schedules.
  • Lead and coordinate the activities of a team of food preparation staff.
  • Provide training to staff on job duties, sanitation procedures, and safety protocols.
  • Determine ingredient and supply requirements for meal preparation.
  • Recruit and hire food service staff.
  • Ensure high-quality food and service standards are met.
  • Address customer complaints and concerns in a professional manner.
  • Manage stock, repairs, sales, and wastage records.
  • Prepare and submit regular reports.
  • Work Environment:
  • Fast-paced environment with tight deadlines.
  • Combination of sitting, standing, and walking.
  • Work under pressure to meet targets.
  • Required Skills:
  • Client-focused approach.
  • Excellent communication and interpersonal skills.
  • Flexibility and ability to work as part of a team.
  • Previous experience in a similar role.


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