Chef - Preparing Japanese Cuisine
16 hours ago
Cooking with Passion
- Education: Secondary (high) school graduation certificate
- Experience: 2 years to less than 3 years
At Sehmi Japanese Restaurant, we are seeking a skilled Chef to join our kitchen team.
Key Responsibilities- Determine food portions and costs
- Plan menus and estimate food requirements
- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes
- Prepare dishes for customers with dietary needs
- Inspect kitchens and food service areas
- Train staff in food preparation and handling
- Order supplies and equipment
- Supervise kitchen staff and helpers
Our ideal candidate will have experience preparing Japanese cuisine.
Personal QualitiesWe are looking for a team player with excellent communication skills.
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