Culinary Operations Manager

1 week ago


Halton Hills, Ontario, Canada Stacked Pancake & Breakfast House Full time

We are seeking a highly skilled Culinary Operations Manager to lead our kitchen team at Stacked Pancake & Breakfast House. This is a permanent full-time position offering 33-40 hours of work per week.

The ideal candidate will have 7 months to less than 1 year of experience in the culinary industry, with a strong background in menu planning, inventory management, and staff supervision. As a Culinary Operations Manager, you will be responsible for:

Key Responsibilities:
  • Plan and implement menus that meet the highest standards of quality and presentation
  • Requisition food and kitchen supplies while maintaining accurate inventory records
  • Spearhead training programs for kitchen staff to ensure exceptional food preparation and handling
  • Supervise kitchen operations to ensure seamless service delivery
  • Maintain a clean and safe working environment in accordance with health and safety regulations

You will work closely with our team to ensure that every meal served meets the highest standards of quality and presentation. Your ability to multitask, prioritize tasks, and maintain high levels of organization will be crucial to your success in this role.

This position offers an estimated annual salary range of $50,000 - $65,000 based on local market conditions. If you possess a passion for delivering exceptional dining experiences and have the necessary skills and qualifications, please submit your application.



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