Executive Chef

3 days ago


Winnipeg, Manitoba, Canada Zaytoon Restaurant & Cafe Full time
Job Description

We are seeking a skilled Executive Chef to lead our kitchen team at Zaytoon Restaurant & Cafe. As a key member of our culinary team, you will be responsible for managing daily food preparation, menu planning, and staff supervision.

Culinary Expertise

The ideal candidate will have extensive experience in a fast-paced restaurant environment, with expertise in preparing and cooking complete meals or individual dishes and foods. You must be able to train staff in preparation, cooking, and handling of food, while maintaining high standards of quality and safety.

Key Responsibilities
  • Develop and implement new menu ideas and recipes
  • Manage inventory, ordering supplies, and equipment
  • Lead kitchen staff and helpers, providing guidance and training as needed
  • Inspect kitchens and food service areas to ensure compliance with health and safety regulations
Required Skills and Qualifications
  • Bachelor's degree in Culinary Arts or related field
  • Minimum 1 year experience in a senior chef role, preferably in a restaurant or cafe setting
  • Strong leadership and communication skills
  • Ability to work in a fast-paced environment and maintain composure under pressure
Benefits
  • Competitive salary range: $45,000 - $65,000 per year
  • Benefits package including medical, dental, and vision insurance
  • 401(k) retirement plan with company match
  • Meal discounts and free parking
Location

This position is located in the Middle East region, specifically in a bustling area with a diverse cultural scene.


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