Bakery Operations Manager

1 week ago


Regina, Saskatchewan, Canada New Indian Restaurant Full time
About the Role

We are seeking a highly skilled and experienced Bakery Operations Manager to join our team at New Indian Restaurant. As a key member of our culinary team, you will be responsible for overseeing the daily operations of our bakery, ensuring that our baked goods meet the highest standards of quality and presentation.

Key Responsibilities
  • Manage Bakery Operations: Supervise and coordinate the preparation and production of baked goods, including bread, pastries, cakes, and other sweet and savory items.
  • Lead a Team: Train, motivate, and supervise a team of bakery staff, including pastry chefs, bakers, and kitchen assistants.
  • Quality Control: Ensure that all baked goods meet our high standards of quality, taste, and presentation.
  • Inventory Management: Manage inventory levels, including ordering and receiving supplies, to ensure that we have the necessary ingredients and materials to meet customer demand.
  • Customer Service: Provide exceptional customer service, responding to customer inquiries and resolving any issues related to our baked goods.
  • Health and Safety: Maintain a clean and safe working environment, adhering to all health and safety regulations and guidelines.
Requirements
  • Education: Secondary (high) school graduation certificate
  • Experience: 7 months to less than 1 year
  • Language: English
  • Work Hours: 35 hours per week


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