Kitchen Operations Assistant
2 weeks ago
We are seeking a highly skilled and experienced Kitchen Operations Assistant to join our team at LOCA Management Ltd.
Key Responsibilities- Menu Planning and Food Requisition
Plan and estimate food requirements for meal preparation and requisition food and kitchen supplies as needed.
Culinary OperationsPrepare and cook complete meals or individual dishes and foods, ensuring high-quality standards and food safety guidelines are met.
Customer Service and Special DietsPrepare dishes for customers with food allergies or intolerances and special meals for patients as instructed by dietitians or chefs.
Staff Training and Kitchen MaintenanceTrain staff in food preparation, cooking, and handling techniques, and maintain a clean and organized kitchen environment.
Kitchen ManagementManage kitchen operations, including inventory management, supply chain logistics, and staff supervision.
Requirements- Education and Experience
No degree, certificate, or diploma required; 1 year to less than 2 years of experience in a related field.
Work SettingVarious locations, with a focus on fast-paced kitchen environments.
Work LanguageEnglish language proficiency required.
Work Hours30 to 40 hours per week, with flexibility to adapt to changing kitchen demands.
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