Culinary Specialist
4 weeks ago
MARUTI TRURO NS INC is seeking a dedicated Culinary Specialist to enhance our kitchen operations. The ideal candidate will possess a strong foundation in culinary arts and a passion for food preparation.
Education Requirements- No formal degree, certificate, or diploma required.
This role is set within a dynamic restaurant atmosphere, where teamwork and efficiency are paramount.
Key Responsibilities- Prepare and cook a variety of meals and individual dishes.
- Conduct inspections of kitchen and food service areas to ensure cleanliness and safety.
- Train kitchen staff in food preparation, cooking techniques, and safe food handling practices.
- Maintain accurate inventory and records of food supplies and kitchen equipment.
- Ensure cleanliness of kitchen and work areas.
- Oversee daily kitchen operations to ensure smooth functioning.
- Must have strong attention to detail.
- Ability to thrive in a fast-paced environment.
- Willingness to perform repetitive tasks.
- Capability to work effectively under pressure.
- Highly organized.
- Demonstrates reliability.
- Strong team player.
Preferred candidates will have 2 to 3 years of relevant experience in a culinary setting.
Employment Details- Permanent position.
- Work language: English.
- Working hours: 30 to 40 hours per week.
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