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Culinary Specialist

2 months ago

Truro, Nova Scotia, Canada Frank and Gino Grill and Pasta House Greco Pizza Full time
About the Role

We are seeking a highly skilled and experienced Culinary Specialist to join our team at Frank and Gino Grill and Pasta House/Greco Pizza. As a key member of our kitchen team, you will be responsible for ensuring the highest quality of food preparation and presentation.

Key Responsibilities
  • Menu Planning and Execution: Plan and execute menus that meet the needs of our customers, taking into account seasonal ingredients and dietary requirements.
  • Food Preparation and Presentation: Prepare and present high-quality food dishes, ensuring that they are visually appealing and meet our culinary standards.
  • Kitchen Operations Management: Supervise and manage kitchen operations, including inventory management, staff supervision, and kitchen maintenance.
  • Staff Training and Development: Train and develop kitchen staff to ensure that they have the skills and knowledge required to perform their duties effectively.
  • Quality Control: Conduct regular quality control checks to ensure that food is prepared and presented to the highest standards.
Requirements
  • Education: Secondary (high) school graduation certificate
  • Experience: 1 year to less than 2 years of experience in a similar role
  • Work Setting: Restaurant environment
  • Physical Demands: Physically demanding role requiring attention to detail and ability to work in a fast-paced environment
Working Conditions

This is a permanent, full-time role requiring 30-40 hours of work per week. The successful candidate will be required to work in a fast-paced kitchen environment and will be expected to maintain a high level of physical fitness.