Meat Department Manager

5 days ago


Delta, British Columbia, Canada FreshCo Full time

About the Role:

The Meat Department Manager is a key member of the FreshCo team, responsible for leading the meat department to achieve exceptional customer satisfaction and sales growth. This role requires a strong leader who can motivate and develop department staff to foster a culture of customer loyalty and employee engagement.

Key Responsibilities:

  • People Leadership:
    • Create a coaching and development culture for all store employees that emphasizes a passion for food and customer service.
    • Demonstrate outstanding leadership while serving as a role model for department staff.
    • Manage direct reports, including selection, orientation, training, and development, performance management, succession planning, and compensation.
    • Manage store operations and communicate requirements/changes to department employees as needed.
  • Customer Offering:
    • Create a shopping experience that engages customers and enhances loyalty, sales, and profit.
    • Demonstrate exceptional product knowledge, including awareness of product changes, promotions, and seasonal trends.
    • Order, receive, organize, rotate, merchandise, and present products and stock in accordance with company standards.
    • Provide superior customer service to meet customer needs.
  • Policy/Regulatory Adherence:
    • Ensure all applicable company policies and procedures are communicated and adhered to by employees.
    • Ensure that Occupational Health & Safety, food safety, and other regulatory requirements and procedures are implemented and maintained.
    • Maintain a thorough understanding of all relevant company programs and attend training as required.
    • Coordinate maintenance of department equipment and repairs as needed.
  • Financial:
    • Manage the department budget and ensure the department achieves all financial targets and maximizes sales and margins, including appropriate sales forecasting, variance analysis, and correction, and labor cost control.
  • Personal/Professional Development:
    • Thorough understanding of all relevant company programs; attend training as required.
    • Keeps abreast of local competitor activity, industry trends, and makes recommendations on internal pricing, promotions, and product policies.
  • Employee Engagement:
    • Act as the employer of choice by actively supporting an environment of employee engagement.
    • Initiate, support, participate, and lead community and charitable events and activities.
  • Other Duties:
    • Coordinate maintenance of department equipment and repairs.
    • Provide feedback for continuous improvement.
    • Maintain a clean and safe working environment as per Company requirements.
    • Other duties as required.

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