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Executive Chef

2 months ago

Lunenburg County, Canada Scotia Curry LTD. Full time
Job Title: Cook

We are seeking a skilled Cook to join our team at Scotia Curry LTD.

Job Summary

The successful candidate will be responsible for preparing and cooking complete meals or individual dishes and foods, as well as training staff in preparation, cooking and handling of food.

Key Responsibilities
  • Food Preparation: Prepare and cook complete meals or individual dishes and foods, ensuring high-quality standards and presentation.
  • Staff Training: Train kitchen staff and helpers in preparation, cooking and handling of food, ensuring they meet our high standards.
  • Kitchen Management: Maintain inventory and records of food, supplies and equipment, and supervise kitchen staff and helpers.
  • Customer Service: Prepare dishes for customers with food allergies or intolerances, and ensure a clean and safe kitchen environment.
Requirements
  • Education: Secondary (high) school graduation certificate or equivalent experience.
  • Experience: 1 year to less than 2 years of experience in a kitchen environment.
  • Language: English.
  • Work Hours: 35 hours per week.
What We Offer

We offer a competitive salary and benefits package, as well as opportunities for professional growth and development.