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Culinary Team Member

2 months ago

Fort St John, Canada G&T Restaurants Ltd Full time
Job Summary

We are seeking a skilled and organized Culinary Team Member to join our team at G&T Restaurants Ltd. As a key member of our kitchen staff, you will be responsible for ensuring the smooth operation of our food service areas.

Responsibilities
  • Inspect kitchens and food service areas to maintain high standards of cleanliness and organization.
  • Train staff in preparation, cooking, and handling of food to ensure consistency and quality.
  • Order supplies and equipment to maintain inventory levels and ensure efficient kitchen operations.
  • Supervise kitchen staff and helpers to ensure tasks are completed efficiently and effectively.
  • Maintain accurate records of food, supplies, and equipment to inform inventory management and kitchen operations.
  • Clean kitchen and work areas to maintain a safe and healthy environment.
  • Recruit and hire staff to ensure a skilled and motivated team.
  • Manage kitchen operations to ensure efficient and effective food service delivery.
Requirements
  • Secondary (high) school graduation certificate.
  • 1 year to less than 2 years of experience in a similar role.
  • Ability to work in a fast-paced environment and stand for extended periods.
  • Organized and reliable with excellent communication skills.
  • Team player with a strong work ethic.
  • Permanent position with 35 to 40 hours per week.
  • English language proficiency.