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Executive Chef
2 months ago
We are a dynamic and growing restaurant company that values diversity and inclusion in the workplace. Our mission is to provide a welcoming environment for all employees, regardless of their background or experience.
Job SummaryWe are seeking an experienced and skilled Executive Chef to join our team at Restaurant Kalye Inc. As a key member of our kitchen staff, you will be responsible for leading our culinary team and ensuring that our menu items are prepared to the highest standards.
Key Responsibilities- Menu Planning and Execution
Develop and implement menus that showcase our culinary expertise and meet the tastes and preferences of our customers.
Culinary LeadershipLead and manage our kitchen staff, providing guidance and support to ensure that our culinary standards are met.
Food Safety and QualityEnsure that all food is prepared and served safely and to the highest quality standards.
Inventory ManagementManage our inventory of ingredients and supplies, ensuring that we have the necessary stock to meet customer demand.
Staff Training and DevelopmentProvide training and development opportunities for our kitchen staff, helping them to improve their skills and advance their careers.
Support for Diverse Groups- Mentorship Programs
We offer mentorship programs that pair new employees with experienced colleagues, helping them to settle into their new role and succeed in their career.
Cross-Cultural TrainingWe provide cross-cultural training to create a welcoming work environment for employees from diverse backgrounds.
On-the-Job TrainingWe offer on-the-job training tailored to the needs of our employees, helping them to develop their skills and advance their careers.
Mentorship and CoachingWe offer mentorship and coaching opportunities for employees, helping them to achieve their career goals and succeed in their role.
Work Environment- Work Language
We operate in both English and French, and we welcome applications from bilingual candidates.
Work HoursWe offer a 30-hour work week, providing a healthy work-life balance for our employees.