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Senior Cook
3 months ago
- Education: No formal education required
- Experience: Minimum of 5 years in a similar role
- Work Environment: Senior living facility with accommodation available for staff
- Key Responsibilities:
- Order food and kitchen supplies as needed
- Prepare and cook a variety of meals and dishes
- Address customer dietary restrictions and allergies
- Prepare specialized meals for residents according to dietary guidelines
- Oversee and inspect kitchen operations
- Manage inventory and maintain records of food and supplies
- Ensure cleanliness of kitchen and work areas
- Health Benefits: Comprehensive dental and health care plan
- Additional Benefits: On-site housing options available
- Employment Type: Permanent position
- Language Requirement: Proficiency in English
- Work Schedule: 30 to 35 hours per week