Pastry Chef

1 month ago


Red Deer, Alberta, Canada Alberta LTD. Full time
Job Title: Pastry Cook

We are seeking a skilled Pastry Cook to join our team at Alberta LTD.

Job Summary:

The Pastry Cook will be responsible for preparing and cooking pastries, desserts, and other baked goods for our restaurant. This is a key role in our kitchen, and we are looking for someone with a passion for baking and a strong work ethic.

Responsibilities:
  • Determine the size of food portions and costs
  • Plan menus and estimate food requirements for their realization
  • Requisition food and kitchen supplies
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
Requirements:
  • Secondary (high) school graduation certificate
  • 2 years to less than 3 years of experience
  • Attention to detail
  • Fast-paced environment
  • Handling heavy loads
  • Physically demanding
  • Repetitive tasks
  • Standing for extended periods
  • Work under pressure
Benefits:
  • Dental plan
  • Health care plan
  • Pension plan
Work Environment:

Our restaurant is a fast-paced environment where attention to detail and a strong work ethic are essential. We offer a competitive salary and benefits package, as well as opportunities for professional growth and development.

How to Apply:

If you are a motivated and skilled Pastry Cook looking for a new challenge, please submit your application to Alberta LTD.


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