Executive Chef
4 weeks ago
Job Title: Junior Chef
About the Role:
We are seeking a highly skilled and experienced Junior Chef to join our team at FGF Brands. As a Junior Chef, you will be responsible for preparing high-quality vegetarian meals for our corporate office and executive residences.
Key Responsibilities:
- Prepare lunches and dinners for business and entertaining events, including catering for small special events.
- Assist the Corporate Chefs in preparing food for presentations, lunches, foodie bootcamps, and meetings.
- Assist in the daily running of the test kitchens, purchasing and stocking supplies as needed.
- Assist the Corporate Chefs in planning and executing corporate events.
- Ability to work evenings, Saturdays, and Sundays as required, both in-home and in our corporate kitchens.
Requirements:
- Post-secondary education in Culinary Arts is highly preferred.
- Minimum 5 years' experience preparing vegetarian cuisines, including South Asian (Gujarati, Punjabi, South Indian), and others.
- Experience or willingness to learn other cuisines (Mexican, Middle Eastern, Chinese, Italian, etc.).
- Ideal background in food preparation for a hotel or restaurant.
- Valid driver's license and vehicle.
- Strong communication skills.
What We Offer:
- FGF Brands believes in Home Grown Talent, accelerated career growth with leadership training.
- Competitive compensation, health benefits, and a generous flexible medical/health spending account.
- RRSP matching program.
- Tuition reimbursement.
- Discount program covering almost everything under the sun - restaurants, gyms, shopping, etc.
Disclaimer: The above describes the general responsibilities, required knowledge, and skills. Please note that other duties may be added or this description may be amended at any time.
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