Restaurant Operations Manager

4 days ago


Sault Ste Marie, Ontario, Canada Tophat Billiards Full time
Restaurant Supervisor Job Description

Tophat Billiards is seeking a skilled Restaurant Supervisor to join our team. As a key member of our food service team, you will be responsible for ensuring the smooth operation of our restaurant, providing exceptional customer service, and leading a team of food service staff.

Key Responsibilities:
  • Food Service Management: Requisition food and kitchen supplies, supervise and coordinate activities of staff who prepare and portion food, and maintain records of stock, repairs, sales, and wastage.
  • Team Leadership: Train staff in job duties, sanitation, and safety procedures, and supervise a team of 5-10 people.
  • Customer Service: Address customers' complaints or concerns and ensure that food and service meet quality control standards.
  • Support for Newcomers and Refugees: Recruit and support newcomers and refugees with foreign credential recognition and offer on-the-job training tailored to youth.
Requirements:
  • 7 months to less than 1 year of experience in a similar role.
  • Ability to work 30 hours per week.
  • Fluency in English.

We offer a permanent position with a dynamic and supportive team. If you are a motivated and experienced food service professional, we encourage you to apply for this exciting opportunity.



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