Restaurant Operations Manager

2 months ago


Sault Ste Marie, Ontario, Canada Soul Restaurants Canada Inc Full time
About the Role

We are seeking a highly skilled and experienced Restaurant Operations Manager to join our team at Soul Restaurants Canada Inc. As a key member of our management team, you will be responsible for overseeing the daily operations of our fast food restaurant, ensuring that our customers receive exceptional service and that our business runs smoothly and efficiently.

Key Responsibilities
  • Operations Management: Oversee the daily operations of the restaurant, including managing staff, inventory, and supplies.
  • Staff Supervision: Supervise and train staff to ensure that they are providing excellent customer service and meeting our high standards.
  • Customer Service: Ensure that customers receive exceptional service and that their needs are met in a timely and efficient manner.
  • Health and Safety: Ensure that the restaurant is maintained in a clean and safe environment, and that all health and safety regulations are followed.
  • Performance Management: Conduct regular performance reviews and provide feedback to staff to help them improve their performance.
Requirements
  • Education: Secondary (high) school graduation certificate
  • Experience: 1 to less than 7 months of experience in a fast food restaurant or similar environment
  • Language: English
  • Work Hours: 40 hours per week


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