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Food Service Manager

2 months ago

Moncton, New Brunswick, Canada St. Louis Bar & Grill Full time
Job Summary

We are seeking a highly skilled Food Service Supervisor to join our team at St. Louis Bar & Grill. As a key member of our food service team, you will be responsible for ensuring the highest quality of food and service to our customers.

Key Responsibilities
  • Supervise and coordinate the activities of staff who prepare and portion food, ensuring that food and service meet quality control standards.
  • Train staff in job duties, sanitation, and safety procedures, promoting a safe and healthy work environment.
  • Establish methods to meet work schedules, ensuring efficient use of resources and minimizing waste.
  • Maintain records of stock, repairs, sales, and wastage, providing valuable insights for business decisions.
  • Prepare and submit reports, highlighting key performance indicators and areas for improvement.
Work Environment

As a Food Service Supervisor, you will work in a fast-paced environment with tight deadlines, requiring excellent time management and organizational skills. You will be standing for extended periods, working under pressure, and maintaining a high level of attention to detail.

Requirements
  • 1-2 years of experience in a food service role, preferably in a supervisory capacity.
  • Excellent communication and interpersonal skills, with the ability to work effectively with staff and customers.
  • Ability to work in a team environment, promoting a positive and supportive work culture.
  • High school diploma or equivalent, with no degree, certificate, or diploma required.