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Restaurant Operations Manager

2 months ago


Bancroft, Ontario, Canada EAZYFOODS Inc. Full time
Restaurant Manager Job Description

Eazyfoods Inc. is seeking a skilled Restaurant Manager to oversee the daily operations of our dining establishment. As a key member of our team, you will be responsible for ensuring exceptional customer service, managing staff, and maintaining a clean and safe environment.

Key Responsibilities:
  • Leadership and Management: Supervise a team of 5-10 staff members, providing guidance and support to ensure excellent service delivery.
  • Operational Efficiency: Implement effective operational procedures, manage inventory, and maintain a clean and organized workspace.
  • Customer Service: Ensure prompt and courteous service to customers, addressing complaints and concerns in a professional manner.
  • Financial Management: Manage cash handling, balance sheets, and cash reports, ensuring accurate financial records.
  • Marketing and Promotion: Participate in marketing plans and implementation, promoting our dining establishment to attract new customers.
Requirements:
  • Education: College/CEGEP degree
  • Experience: 2 years to less than 3 years in a similar role
  • Language: English
  • Work Hours: 30 to 35 hours per week
Work Environment:

The ideal candidate will thrive in a fast-paced environment, standing for extended periods and multitasking with ease.

Personal Suitability:
  • Accurate: Attention to detail and accuracy in all aspects of the job
  • Client Focus: Prioritize customer satisfaction and provide exceptional service
  • Dependability: Reliable and accountable for tasks and responsibilities
  • Flexibility: Adapt to changing situations and priorities
  • Organized: Maintain a clean and organized workspace
  • Reliability: Consistently meet deadlines and commitments
  • Team Player: Collaborate with colleagues to achieve common goals