Restaurant Operations Manager
4 days ago
We are a dynamic and growing restaurant company seeking a highly skilled Restaurant Operations Manager to join our team. As a key member of our management team, you will be responsible for driving business growth, improving operational efficiency, and ensuring exceptional customer experiences.
Key Responsibilities- Budgeting and Financial Management
- Analyze and optimize restaurant budgets to maximize profits
- Develop and implement cost-saving strategies
- Monitor and control labor costs, inventory, and supplies
- Operational Excellence
- Evaluate and improve daily restaurant operations
- Develop and implement process improvements
- Ensure compliance with health and safety regulations
- Team Leadership
- Recruit, train, and develop high-performing restaurant teams
- Lead by example and promote a positive work culture
- Conduct performance reviews and provide constructive feedback
- Customer Experience
- Develop and implement customer service strategies
- Ensure exceptional customer experiences through effective communication and problem-solving
- Marketing and Sales
- Participate in marketing planning and implementation
- Negotiate with suppliers and clients to drive business growth
- Education
- Master's degree or equivalent experience
- Experience
- Experience in restaurant management or a related field
- Proven track record of driving business growth and improving operational efficiency
- Skills
- Strong analytical and problem-solving skills
- Excellent communication and leadership skills
- Ability to work in a fast-paced environment
As a Restaurant Operations Manager at Mr. Calzone, you will have the opportunity to work with a dynamic and growing company, develop your skills and expertise, and contribute to the success of our restaurant operations.
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