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Assistant Manager for Restaurant Operations

3 months ago

Fergus, Ontario, Canada Eleven Foods Incorporated Full time
Job Title: Restaurant Assistant Manager
  • Education: Completion of a college, CEGEP, or other non-university certificate or diploma from a program lasting 3 months to less than 1 year
  • Experience: 1 to 2 years in a similar role
  • Language: Proficiency in English
  • Hours of Work: 35 to 40 hours per week
  • Duration: Permanent position
Key Responsibilities:
  • Identify the types of services to be provided and develop operational protocols
  • Conduct evaluations of staff performance
  • Manage pricing strategies for products and services
  • Oversee inventory management and organization
  • Ensure adherence to health and safety standards
  • Address and resolve customer inquiries and complaints
  • Deliver exceptional customer service
  • Plan, organize, direct, control, and assess daily operational activities
Additional Information:
  • Government Programs: Recognized employer